Create an Account - Increase your productivity, customize your experience, and engage in information you care about.
PLEASE NOTE: Artisans/Commercial Business/Home Based Consultants/Non Profit Vendors: Hours of Operation: Sat. 10 a.m.-6 p.m. & Sun. 12 p.m.- 6 p.m.
Artisans/Commercial Business/Home Based Consultants: Your space is 12x12, you must be operational during the times listed above, NO EXCEPTIONS. When jurying applications we will do our best to limit duplicates.
Non-Profit Vendors: Your space is 12x12, you must be operational during the times listed above, NO EXCEPTIONS. Must have proof of 501(c)3 status (please attach proof below). We supply you with a game to operate during Fallfest, you supply the prize for participants which can be given with your literature at your booth. If you have a game that you would like to bring, this must be pre-approved by the committee.
PLEASE NOTE: Food Vendors: Hours of Operation: ALL HOURS of Fallfest
Food Vendors: Your space is 20x20, you must be operational all hours of Fallfest, NO EXCEPTIONS. If selecting a space including electric, you will be assigned 3-20 AMP/110 Volt plug-ins, all cords provided by VENDOR. If you select a space with NO ELECTRIC, you do not have access to any ELECTRIC, you may bring a silent generator to power your equipment.
You must submit an application for jurying if you wish to participate in the 2019 Fallfest. Applicants will be judged by quality of product, themed set-up and display, originality, uniqueness and menu/price of items. Items should be geared to the "fall" theme of the event. As we receive applicants, they will be filed under the category of your juried merchandise. Jurying category selections will be limited to balance out the event and we may ask you to change menu options to not duplicate others. All decisions by the Jurying Committee will be final.
Food Vendors in addition to pictures of your event display, must provide pictures of menu with price list for jurying, if you wish to participate. Applicants will be judged by quality, specialty menus at reasonable prices, neatness of display, originality, and uniqueness. Menus may be limited to balance out the event. All decisions by the Jurying Committee will be final.
* indicates a required field